Personal experiences of insect-based cuisine

Feb 01, 2008 13:32

Setting is a sci-fi/fantasyish world that includes, among other fun things, fly-like insects that are approximately the size of housecats. One culture hunts and eats these insects as their main source of protein. A character from another culture is adopted into the community, and is basically eating roast bug for the first time in her life.

Googling reveals a number of articles on insects as food, but I'm looking more for personal experiences of what insects actually taste like-and moreover, what's the texture like? Do they just absorb the flavour of whatever you cook them in? What's it like eating a bug for the first time if you didn't grow up eating them?

EDIT: You folks are so helpful! I can have varieties of buggish flavours.

~food and drink (misc)

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