Mix the bbq sauce, Italian dressing and brown sugar together, and pour over the chicken. Let it do it's thang for 4 hours on low and BOOM! Shred that baby up and put it in a bread roll. It's REALLY good. And my nephews love it, so it's kid approved.
This looks like a really good recipe. Also, it's a reminder that I should use a crock pot more. How much easier can it be to prep ingredients, forget about it for a few hours, then come back to delicious food?
I don't know how this turned into a love letter to crock pots, but here we are.
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1 bottle of Sweet Baby Ray's
1/2 cup Italian dressing
1/4 cup brown sugar
Chicken breast (frozen or fresh)
Mix the bbq sauce, Italian dressing and brown sugar together, and pour over the chicken. Let it do it's thang for 4 hours on low and BOOM! Shred that baby up and put it in a bread roll. It's REALLY good. And my nephews love it, so it's kid approved.
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I don't know how this turned into a love letter to crock pots, but here we are.
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alcohol
1. yes
2. ask throwingpens to make you a drink
3. there is no step three
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