Umm, i had started at 350, but they weren't getting very golden, so i turned it up to 425 for a bit toward the end and just guessed. (I'm not really good with time and measurements. I'd probably suggesting using a meat thermometer.)
They were tasty. The mushrooms also came out really well. I overgrilled the asparagus a bit, but live and learn, and it's still tasty!
Ok, I think I have this beat. The smoke alarm went off last night when my husband went to the bathroom! I think it was protesting, it's located right near the bathroom door ^.^
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and i read that as "in horror of the lovely Quanda"
i made the yummiest dinner ever last night but i am too lazy to write about it.
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pork chops, pork shops, it's all the same, right?
what was your dinner?
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They were tasty. The mushrooms also came out really well. I overgrilled the asparagus a bit, but live and learn, and it's still tasty!
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