Ostkaka

Nov 23, 2005 13:41


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holidays, cooking

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tattooedartgirl November 23 2005, 23:01:39 UTC
oh that sounds good!!

I may have to go to the Cheese store and see if the have curd for sale..I have NO faith in my own ability to make it LOL. but the rest I could do.

thanks for that!

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kurki15 November 23 2005, 23:04:35 UTC
Actually, rinsed cottage cheese works great. You want to wash out as much of the salt and such as you can, but there are many women in the church where I grew up that make it with that rather than making the curd themselves and it's a pretty close match. Curd from the cheese shop I'm guessing would be much bigger than you would as I suspect it's for made fried cheese curds etc.

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ex_boodzoo705 November 23 2005, 23:35:33 UTC
Yum!

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