Yesterday, eating dinner with great-aunt and other relatives:
Monica: So what were your summer jobs? Were you ever a bookstore clerk or a barista?
Bob: We didn't have baristas in my day.
Monica: But... but then where did you get your coffee?
Bob: I had to make it!
Monica: ohhhh.
Later,
Monica: But wait a minute! Coffeeshops existed in the Soviet
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The Wikipedia entry on Starbucks says:
Entrepreneur Howard Schultz joined the company in 1982, and, after a trip to Milan, advised that the company sell coffee and espresso drinks as well as beans. The owners rejected this idea, believing that getting into the beverage business would distract the company from its primary focus. To them, coffee was something to be prepared in the home. Certain that there was much money to be made selling drinks to on-the-go Americans ( ... )
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* that one being: "Starbucks contributes to a homogenized coffee culture," as we can see from all the Frappucino clones and hopelessly bad "seasonal" drinks that infect even the better coffeeshops. And speaking as someone who's actually tried an eggnog chai latté: bleah.
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As for pushing small locally owned coffeehouses out: Yes, it happens a lot. Also, sometimes they just buy small local chains, which is equally distressing to the fans of those places. This is balanced out by the fact that they often catalyze the creation of new local coffeehouses, though I think those may be in other places - so the total number of local coffeehouses may remain the same or even grow due to Starbucks, but it may also shift somewhat from places that had them to places that didn't, and it may involve the closing of existing ones.
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