Had a silly food idea.
Breakfast pizza. No sauce, but cheese, scrambled eggs, ans sausage or bacon. Maybe mushrooms and green omions too.
It *sounds* like it might work, but I don't have the ingredients to hand. Nor do I want to use the oven in a heat wave.
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For individual-size pizzas, pita bread works fine as a crust.
I've already had breakfast today; I'll try this tomorrow and let you know how it goes.
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I perennially over-top my pizzas, and pita bread isn't as stiff as a New York crust, so I ended up with a knife-and-fork pizza. Very tasty, tho'.
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