Beets First try: Steamed. I cut one up and steamed it. I didn't put enough water in to cook long enough and wound up starting to burn the pan. Now I have to buy a new one. They're definitely fibrous, kind of like jicama.Conclusion: Steamed beets are okay but I should have accented with something.
Beets Second Try: Took the steamed beets, cut them
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