j4

In rust we trust

Feb 25, 2011 15:21

An update on the iron situation, if anybody's interested: the results from Monday's blood test showed that my iron count was stable at 10 (without having been taking supplements), so I'm hopeful for an increase next week if I carry on drinking blood taking supplements and eating iron-rich food this week. Fortunately iron-rich foods are all really ( Read more... )

health, pregnancy

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Comments 9

camellia_uk February 25 2011, 15:42:27 UTC
Guinness! ...or maybe not. I hear dried fruit such as prunes, dates and apricots are quite good, and apparently also halva which I seem to remember you like. Also found one site that says 'rich fruit cake and gingerbread' are high in iron. Worth a shot... :-)

Also, I am not a (real) doctor, but my memory of anaemia is that it makes you utterly exhausted, so if your iron count is low (or low for you, given the increased amount you need right now) then increasing it might help with the exhaustion? Fingers crossed...

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j4 February 25 2011, 17:51:17 UTC
Mmmm, any excuse to eat halva! :-)

It's hard to tell whether the exhaustion is the anaemia or the fact that I'm now carrying an extra 3 stones of weight & haven't had an unbroken night's sleep since last August. :-/

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htfb February 25 2011, 17:11:03 UTC
I googled ' "Vitamin A" in utero' and found this.

It's a report of research specifically about Vitamin A consumption in the first trimester, and suggests you might want to avoid going above 4x the RDA during that period, at least if you are consuming your Vitamin A in pill form. This, on the other hand, says your RDA while pregnant is actually a little higher than in daily life.

The safe limit, just assuming the worst about dietary Vit A because I'm too dozy to read properly, seems to be about a pound of liver a week, during early pregnancy, anyway.

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j4 February 25 2011, 17:49:04 UTC
You clearly have better google-fu than me -- thank you! I will read, mark, and inwardly digest (the papers, then possibly also the liver).

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venta February 25 2011, 17:33:57 UTC
my mum was recommended to eat liver

More important than anecdote != data is that medical advice changes :) My grandmother was recommended both to drink lots of Guinness to help her low iron in pregnancy, and to smoke mentholated cigarettes to help her bad chest. I don't recommend you do either of these (her children came out ok, but she died of emphysema).

Your mother is presumably younger than my grandmother, so further away fom the Dark Ages of medicine.

Of course, whether you choose to view the long list of pregnancy-forbidden foods as new and important medical advances or pointless and poorly evidenced mithering by the doctors of today is a different question :)

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j4 February 25 2011, 17:48:09 UTC
Oh, sure, I know medical advice changes -- the point of that anecdote is not the recommendation per se, but the fact that I didn't turn out deformed as a result of my mum eating liver while pregnant with me.

Of course, whether you choose to view the long list of pregnancy-forbidden foods as new and important medical advances or pointless and poorly evidenced mithering by the doctors of today is a different question

That's why I want to see actual evidence rather than just a list! A list of advice without any indication of the evidence is no better than just asking my Auntie Maureen[*]. (And evidence for one of the things on the list does not automatically make the rest of the list equally sound.)

[*] OK, it is marginally better because I don't actually have an Auntie Maureen.

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Clams! Who knew? ewx February 25 2011, 19:07:05 UTC
Clams got legs!

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jiggery_pokery February 25 2011, 21:38:09 UTC
FWIW, I enjoyed this post and did not consider it boring. Take reassurance!

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