I've made a lot of bread and dips today. Three breads and four dips.The fourth bread I made on Thursday and it is getting a bit stale already. Will meet friends for some board games today and volunteered to bring bread and dips instead of making a salad like I usual do. I hope everything tastes good as I tried two of the recipes for the first time
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200 g Frischkäse, 1/2 Teelöffel Salz und 1/2 Teelöffel Curry unterrühren. ich persönlich fand es nicht so toll aber Dave und Walt waren begeistert und haben den Rest behalten. :)
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The bacon egg thingies were okay, and I might try them again, but definitely a first timer experiment. I didn't press the holes deep enough, so had to do it again at the half way mark because there was no space for the egg whites otherwise, and thus the dough didn't come out properly. But Drae, who likes squishy underdone dough, loved it, so all was well!
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Do you own a Thermomix?
And the tapenade is great idea. Which recipe did you use there? As I love olives, I'm really tempted to make this dip too.
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The tapenade was made from black olives, capers and anchovies. Some found it too salty. It is from a thermomix cookbook, but I could send it to you and you could try to adjust it for doing it without one :)
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