In the interest of saving space, I've embarked upon a project. The first step of this new project has been to sit down with years worth of cooking magazines and cut out individual pages of recipes that I like or still want to try. I currently have a four-inch pile of these pages and I've only gone through about half of the Cooking Light issues (
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This system is not yet what one would call a rousing success, but it does mean that anything that does make it into my file box is pretty solid.
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I bought an accordion file from Fred Meyer and file the recipes to type ("Salads", "Cookies", etc). I plan on pulling recipes for the week and sticking them on the fridge with my plethora of refrigerator magnets.
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