Thermomix review

[huckle]

Really this post is for redbraidsSo...I borrowed a thermomix for a couple of weeks. It was interesting using it without the emotional investment of having just blown $2k. My impression of it is that it is sturdy, well made, well designed, and equivalent to other high end kitchen appliances. The other high end kitchen appliances would all be retailing

Comments

[zebra363]

Very very interesting post!

[huckle]

Thanks! I was inspired by your post on what you have been doing with your dehydrator.

[redbraids]

Thanks for the review!!

[catundra]

Love your review! I'm glad you tried the washing powder...so I don't have to. Just a shame you didn't give the playdoh a go

[huckle]

Thanks

[ariaflame]

I have used it for biscuits and cakes. (Apart from the actual baking) the brutti è buoni I brought on Sunday was a TM recipe. Had you used the varoma at all?

[huckle]

Yes - used the varoma to steam fish and veggies. Your biccies on sunday were very yummy.

[bardiegrub]

Very interesting. Thanks for doing such a comprehensive review.

[leecetheartist]

Oooh, I never liked the idea of mixing up a batch of washing detergent in a food making device anyway, I don't let anyone do it in mine

[huckle]

That Persian love cake looks fabulous! - I'm going to try it (in the food processor).
Its interesting to hear what sort of things people end up using their thermomix for, thanks for commenting.

I didn't mention it in the review, but I agree that because of the lid, nothing can get fried off in the same way as it would on the stove top. There is always too much steam trapped.

[leecetheartist]

Enjoy, it's so yummy!