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Comments 19

valkyriekaren March 20 2011, 18:46:45 UTC
I'm feeling quite smug that the cake recipe I did today didn't involve creaming butter and sugar, which is indeed an arduous task!

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moral_vacuum March 20 2011, 21:25:10 UTC
Not if you use a hand mixer with the power of a small jet engine.

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sarah_mum March 20 2011, 22:31:45 UTC
Not if you get the butter out of the fridge a good hour before you start. Having a proper brown bowl with the flat bit on the side helps enormously too.
Am I odd in finding the butter mashing part rather satisfying?

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hirez March 20 2011, 23:12:16 UTC
We have one of those. Also the Blue Peter style Pyrex ones.

I'd have Cornishware and a Rayburn, but I think that's pushing the whole thing into a Baudrillardian attempt to control the passage of time.

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aeia March 20 2011, 18:49:03 UTC
You could bake me a birthday cake? :)

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hirez March 20 2011, 20:16:49 UTC
Bloody hell. You're taking your life in your hands there.

Sure. I'm generally quite good at resisting challenges, but in this case I accept.

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eljaydaly March 20 2011, 20:03:52 UTC
Cakes are hard! Really hard!

So congratulations! And now... I want cake.

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hirez March 20 2011, 20:17:30 UTC
Ta.

Glad to be of service.

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nalsa March 20 2011, 21:18:09 UTC
Photo? & well done: Instructions don't contain enough science, but enough instruction to get by, I reckon.

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hirez March 20 2011, 23:07:57 UTC

... )

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nalsa March 21 2011, 08:41:14 UTC
Looks ok. Oven might be a bit too warm and it was checked a bit early, and that pie dish is an interesting use of containing materials, but not a bad effort. And when you have a depression like that it is perfectly acceptable to fill it with whipped cream and strawberries and claim that's the point. (Or, "it's a flan that rose too much around the edges" is always a good excuse.)

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moral_vacuum March 21 2011, 16:59:47 UTC
I just used your basic recipe in some muffin cases. Texture perfect, but the tops are a) a bit dry and b) a little withered-loking. I'm assuming the former is becasue I gave them a little to long, and the latter is because I checked too early and too often?

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bogwitch64 March 21 2011, 03:45:58 UTC
Hopefully it tasted good for all your hard work. ;)

Anything is better than box cake.

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