Comments | heidi8: Happy Cinco de Mayo!

heidi8

Happy Cinco de Mayo!

May 05, 2007 10:02

Food & Drink question for all of you.

Who makes the best Margarita in the world? Why?

Who makes the best salsa in the world? Why?
My answers are ( Read more... )

parodies, drinks, food

Comments 5

megaloo13 May 5 2007, 15:49:19 UTC

Oh gosh, those posters are slick stuff. The Zoolander is definately one of the best, though Dr. Strangelove and Dead Man Walking (hah!) are up there. An Inconvenient Truth would be among those top ones, if only "inconvenient" was spelt correctly.

cailleanlarkin May 5 2007, 20:00:52 UTC

84th and 2nd? Hmm... Which corner? The only thing I can think of is Mustang Grill (a Tex-Mex place at 85th and 2nd), on the other side of 2nd Ave from DT-UT. That's muh 'hood, btw! kiffle and I live on 84th and York.

I've never had Mustang's margaritas (I've actually only eaten there once), but I may have to go try them some time (not today, since I'll never get a table, I'm sure!). They have really really good fajitas and the chicken tortilla soup is divine. I'm now totally craving Mexican food.

royalmidnight May 5 2007, 20:28:41 UTC

Margaritas: My dad's old boss at Callaway, Jimbo, made the best damned margarita I ever put in my mouth. Not frozen, thankyouverymuch, plenty of lime juice, perfect. Perfect.

Salsa: my mango salsa. Not too much cilantro, a little alaea salt, serve on fresh fish - not salmon, shark is good.

kimmyblair May 7 2007, 03:57:00 UTC

The best margarita I've ever had was not made with tequilla

At Tad's Montana Grill they have a margarita made with gin... it's fantastic. Very different tasting but still tastes like a margarita.

bunkermentality May 12 2007, 02:37:14 UTC

Salsa! Just about any restaurant in Tucson, but My fave is at Rosa's Mexican Food. It's the perfect mix of tomato, chili, garlic, onions, cilantro and lime, all blended smooth. We have Bajas here and there's no comparison.

I don't know about Margaritas because I like Bohemia (a Mexican beer) so much.