Mar 24, 2010 20:53
OK, I have two (2) employees who eat gluten-free diets. I have to make cake (or cupcakes?) next week for my staff and so I'm actively seeking successful recipes -- I'm talking you've actually TASTED these recipes and they didn't make your mouth twitch.
Anyone? Beuller?
cookery
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http://smittenkitchen.com/2010/02/chocolate-souffle-cupcakes-with-mint-cream/?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+smittenkitchen+%28smitten+kitchen%29
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