Mango Chipotle Shrimp Kebabs

Apr 12, 2007 17:16

So simple I'm not even using a cut.
Put 1/4 cup of mango chipotle marinade, 1 tbsp cornstarch, and 1 lb of raw shrimp in a large zip lock back and mush it all around until everything is mixed and the shrimps are evenly coated. Cut other veggies for kebab'ing. I especially recommend cherry tomatoes, and I've also used mushrooms and ( Read more... )

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Comments 2

servingdonuts April 12 2007, 21:31:09 UTC
Did I mention how great your food pictures look?

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grendel317 April 12 2007, 21:50:56 UTC
Actually, that's all Suzanne. I'm just the cook. Thanks, though! :-)

I meant to reply the last time you mentioned it, but I don't think I got around to it.

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