Goin crazy in the kitchen

[godzuki]

I think i just mixed in about 6 different cultures into one dish. I am experimenting doing some slow cooking and including alot more beans and low glycemic index foods into the mix. Just now i prepared a pot of

Comments

[benji]

I woulda thought most of that will work in a way together.. except the cinnamon.

I love fusion cookery. My greatest triumph is a chindalianese meal. Basically a curry with chinese vegetables, indian spices on top of pasta with basil and garlic. I had it the day Rose came down and some how it was gorgeous!

I'm sorry about your dad... it's not the worst news though... I hope he's back up and fighting fit soon :)

[godzuki]

Its based on an african recipie, and the cinnamon is one of the things it said i should put in! I used this weird site to find a recipie for the ingredients i had then used about half the ingredients. I didnt have any kohlrabies - which sound like diseased insane cabbages.

Chinese curries are the best tho! But i dont see those flavours working with bean sprouts hehe.

Thanks for your concern btw :)

[benji]

It worked with bean sprouts _and_ water chestnuts :o

[fyphfoko]

iwouldn't eat that if you gave me £1,000,000, 15 cent and thirteen gerbils

beans, uck

[godzuki]

Zomg! Beans are pwnsome. >.

[niiku]

Sounds good :o! Personally I would have added garlic, yes.

[cheetahkid]

taste it half way, you might add garlic to it.
Add Zuki (which flavour? black or yellow), oh dear, we won't see him much! Lol!

[calicatmerlin]

What, skimping on the garlic?!

I love beans of all sorts. Pity you're that far away to be invited over for dinner. :P

By the way, it should read, *Godzuchinni* in the recipe ingredients. ;)