French Toast Bake (Agar-style)

Dec 20, 2013 17:27


Recipe for apple French toast thing

This refrigerates overnight  do start Early

I usually use my 9x12 Pyrex pan, so i start with a large skillet, but if I'm using a metal Cake pan I just sauté the apples in that.

Peel, core, and thinly slice 2 medium apples.  I usually use Gala or Granny Smith,  but whatever firm apple you like will work. (note from ( Read more... )

breakfast, recipe

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Comments 2

anonymous December 21 2013, 00:51:03 UTC
I forgot the light corn syrup with the brown sugar and butter. Throw in a couple tablespoons or a couple glugs. .

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catsnotkidsny January 3 2014, 15:10:39 UTC
YUM! I am reading a book that references a baked french toast. Must try.

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