My basic plant philosophy is native, edible or both. So I've been slowly removing plants I find boring and taking up space and replacing them in the house I bought a year ago. For example, the crepe myrtle I was allergic to got replaced with an American elderberry. The silver mound got replaced with blueberries. The burning bush got dug out and the
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I should really consider freecycling all the damn liriope in my life. The people who landscaped this mess before we got here were hot on liriope.
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The last house I lived at was a mass of liriope, lemon balm, and gooseneck loosestrife. Moving out saved my sanity in more ways than one.
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If you're interested in the carnivorous bog plants, let me recommend the Texas Triffid Ranch at www.txtriffidranch.com (he's got an lj at txtriffidranch) which has some very useful information on stuff like "saving those poor squashed pitcher plants that you see in the little plastic cubes at Home Depot."
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Paul's who got me into carnivores, with all of his pimping of Sarrencia Northwest. It's definitely all his fault. :D
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very cool, especially the bog plants.
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