I've been trolling the net for some ideas for healthy school lunches. While most of you have packed away your lunch boxes for the summer and feed them at your kitchen table, my kids are at a daycare center for the summer. If I don't pack their lunch, I need to pay for fast food that one of the ladies picks up. Excuse me, but they are not eaten fast
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You can sneak greens into the smoothies, bit by bit. I started Ellie out with straight milkshakes, and went from there to frozen strawberries and raw milk, and then started adding nutritive pieces a tiny bit at a time. I make my own yogurt, which is naturally thin and runny enough to use as the liquid part of a smoothie for me, but she doesn't like the tang of yogurt. I empty a probiotic capsule into hers (and a raw egg, but that's controversial, I know).
We do the Famous Snack Tray, as you know, so my solution would be a bento box with fruit, veggies, cheese, nuts, and seeds in the segments. But YMMV; lunch is the only truly healthy meal that Ellie eats and she's still stuck on a heavy starch for dinner rut, so I take full advantage of her willingness to nibble on the snack tray. It does usually take them a couple hours to work on it, though.
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These ideas sound very cute but so complicated! I only have to pack lunches for summer camp thingies, and it tends to be couple of slices of bread, maybe with cheese, maybe with jam; pot of tomatoes; pot of grapes; sometimes a packet of "healthy fat" [must look into these claims properly some time...] crisps.
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Dinner is where veggies appear. We'll try putting carrots in her lunch next year. With no front teeth for a good part of the year, she had trouble biting them.
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Carrots is a very iffy thing for me. Sometimes they're eaten. Sometimes they're not. Sometimes I find them hidden behind furniture so that I think they're eaten.
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A? Oh my! it's a struggle. We've settled on Jam sandwiches, every day! whole wheat bread is the only bread they eat. grapes and chopped strawberries are a hit. In the winter it's a lot of milk based pudding cups. Unsweetened applesauce, Fruit cups, frozen Yogart tubes. (a bit sweet though, but it gets them over that drained feeling) Thermos of pasta and sauce. (this one is hit and miss)
Thomas leftover homemade pizza, Leftover turkey chunks and ww pasta, Egg Salad Sandwiches. Cheese, apples.
My boys are all sensitive to apple juice so they all get Orange JUICE boxes, no beverages, or punches allowed (my rule)
MJ?Will eat grape tomatoes by the pint! so I'll throw them in when I start making his lunches in September.
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A typical lunch for A would be PB&J on whole wheat, carrots, apple, banana and raisins. In fact, the carrots / apple / banana combo is repeated daily with the sandwich being occasionally replaced by pasta or rice or cheese and crackers. He also likes avocado and tofu chunks. R's snack is provided by her class. Oatmeal, rice, wheat bread (they bake it there as part of the class), pasta, and veg. soup or fruit salad (dep. on season). Each day's starch is supplemented by seeds, almond butter, fresh fruits / veg, butter. Water is the only drink. Fats are encouraged, sugars are not. :-)
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I am thinking of not putting any money into the lunch accounts next year. When I pack too boring/healthy of a lunch, Emily just charges what she wants to add to the lunch which makes it worse than my mediocre fare. I hate that we have NO control over what our kids buy! I can't limit anything. I want money in the account for the day that the lunch gets left on the bus or we have NO groceries in the house, and she doesn't go hungry, but it comes back to bite me when we're hanging over the toilet in the middle of the night because she ate some highly processed, highly dyed crap at school.
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