Comments | food_porn: Gooey Taco Pockets

layers_of_eli in food_porn

Gooey Taco Pockets

Sep 25, 2011 22:56

These Taco Pockets are pillowy yeast rolls filled with a creamy, cheesy, spicy Tex-Mex filling. They can be made with items you probably have sitting in your kitchen right now! I like to serve them with an array of accoutrements -- sour cream, guacamole, salsa, and fresh cilantro ( Read more... )

salsa, cheese, dinner, rolls, tacos, baking, appetizers, yeast, mexican, cream cheese, bread, meat, ground beef

Comments 12

brother_dour September 26 2011, 03:56:28 UTC

Oooh I might do this tomorrow night...but with leftover carnitas instead of taco meat!

layers_of_eli September 26 2011, 03:57:37 UTC

Ooh, yum! That sounds like a great idea!

sarcasticsiren September 26 2011, 04:19:56 UTC

WHOA. Yum. Could you make the dough in a bread machine? I think I'll try this tomorrow :)

layers_of_eli September 26 2011, 04:26:02 UTC

Ooh, not sure! I'm bread machine illiterate! Let me know how it goes!! :)

sarcasticsiren September 26 2011, 05:24:10 UTC

Will do! Did you use bread flour or regular flour?

layers_of_eli September 26 2011, 09:26:34 UTC

Regular all-purpose! I hope they turn out great! :D

Thread 6

(The comment has been removed)

layers_of_eli September 26 2011, 09:26:45 UTC

Thank you :)

tresjolie9 September 26 2011, 08:26:47 UTC

Those do look interesting, but I wonder how they would be with meat instead of cheese?

layers_of_eli September 26 2011, 09:27:06 UTC

They have both in the filling -- or do you mean something else?

Thanks :)

tresjolie9 September 26 2011, 18:51:37 UTC

Meant to type just meat, no cheese :-D