Comments | food_porn: Pork Satay with Soba Noodles and Peanut Sauce

stellthebell in food_porn

Pork Satay with Soba Noodles and Peanut Sauce

Sep 15, 2011 13:24

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soba noodles, soy sauce, asian, pork, peanut butter, garlic

Comments 3

a_boleyn September 15 2011, 20:31:55 UTC

That looks mouth-wateringly delicious. :) I never thought of pairing my satays with soba noodles though.

I don't have grill like that so I usually do my pork, chicken or beef satays on the barbecue outside but if the weather doesn't allow that, I do it in the oven under the broiler. You just have to watch it a bit more carefully cause I like some charring on the edges of the meat but not TOO dark.

stellthebell September 16 2011, 14:37:03 UTC

Thanks! :) The noodles were a game-time decision: I needed a side dish and I found them in the pantry, haha.

I just used a flat griddle pan, nothing fancy. George Foreman might also work in a pinch!

a_boleyn September 16 2011, 19:41:09 UTC

I have so many different kinds of noodles in the pantry ie soba, rice stick, low mein, spaghetti/linguine etc. cause they're so handy and quick to cook. :)

No George Foreman for me ... I don't have the room for any more gadgets/appliances on my counters so I make do with what I have.