Beef & Beer

[2007april]

 

Comments

[camper4lyfe]

That looks really good.

Just wish I could read the recipe.

[2007april]

Thank you. Recipe is here: http://2007april.livejournal.com/39819.html
on Russian (left) and English (on the right hand of the photos) :)

[camper4lyfe]

Wow...I fail at the internet today.

[amarook]

mmmmmmmmmmmmmmmmmm *drools

[2007april]

Yeah, thanx, it's tasty. Meat is meat :)

[goose_entity]

wow, that looks amazing! *plots to make this in the next couple of days*

[2007april]

Thanx :) I am sure you will make it easily :) Bon appeti :)

[goose_entity]

well, I pulled some lamb out of the freezer this morning, have potatoes, sweet potatoes, onions, herbs, and some really good porters and stouts... yup, lamb stew tonight :-D

[2007april]

Good luck :) That's even better, you will get much soft meat from the lamb I think :)

[wontonlust]

what kind of spices do you use?

[2007april]

It's Kaukazian dry blend Adjika - paprika sweet, paprika hot, coriander, salt, garlic, dill, parsley, sumac, oregano, basil, mint, Greek hay. But guy, who share this recipy, add only dry oregano, pepper and bay leaf. And garlic :) You can add any spices on your taste.

[2007april]

спасибо :) И вкусное оказалось, несмотря на простоту исполнения :)