Scromblette!

[how_erica_eats]

Halfway between scrambled eggs and an omelette, the result of my inability to flip an omelette properly, it's a scromblette! This one has sauteed red onion, zucchini, fresh tomato, and 2% cheddar cheese. Scromblettes are scrumderful (scrumptious + wonderful).

Comments

[anizka]

this looks absolutely fantastic!! yummmm!

[anita_margarita]

I sometimes ask restaurants to scramble an omelette... the flavors and textures get better mixed that way. This looks wonderful.

[meetzemonsta]

I feel you on the inability to flip an omelette. I can make the most complicated shit ever, but omelettes? Failsville.

[slidewithme]

:cuddles it:

mmmm

[sabrarosa]

I am totally unable to flip them either unless I use a plate to help. As a result I have mastered the art of the fritatta, i.e. I stick the unfinished thing into the oven under the broiler and VOILA! Fritatta. :D

And this? Looks DELISH!

[how_erica_eats]

Fritattas are another good way around the flipping problem. :D They also are really pretty when sliced.