culinary adventures

[flammifera]

I was inspired to many cooking experiments this week by a combination of my love for my new cast iron skillet, a couple days to chill around home, and the acquisition of some free souring milk. Here are the dishes I made!

- Two iterations of champandongo, a Mexican dish from Like Water for Chocolate. It has ground beef and ground pork, both of

Comments

[greenphoenix217]

Wow. It blogs. ;)