Event Planning, Tuesday Third Period
"So you've got a bunch of people coming and you know where you're gonna put them," Vanessa said, "but, and this is really important, what are you going to feed them? People get cranky when they show up for your thing, whatever it is, and there's no food. Especially when there's no cake. I don't care what you're throwing, I'm going to assume you need cake. Cake is special, so we'll save cake for next week. This week, you need to figure out the rest of your menu...and how much it's going to cost to feed it to however many people are on your guest list, and if that fits your budget. And if it doesn't, what you can do to trim it down. So, what kind of ideas do you have for your menu?"