stillscape asked for a recipe of the cookies that were
giving me so much trouble today. How sweet of her to want to share in my frustration!
Please note that this recipe was very possibly written by my grandmother and doesn't have instructions like you might find in a cookbook, such as the order in which to mix things together. Good luck!
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*Coconut is delicious and I will not hear otherwise.
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Also pineapple, although I may be in the minority on that one.
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I super love pineapple. I volunteer to do immersion therapy with you like mayonnaise girl (which is one of the most hilarious things I've ever seen on TV).
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To be honest, I *want* to like pineapple--fruit in general is one of my favorite food groups in the world, even over some desserts--but we've just never clicked. I'm also not a huge mayo fan, but I blame that on my being a third- or fourth-generation American Jew.
(Seriously, my mum used mayo-to-tunafish ratios as an argument for dating fellow members of the tribe once. She was only half joking.)
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Also, a butter paddle is what you use when you are pressing and washing your butter, of course! When you come to my house eventually, we'll make butter in my churn and I'll show you how that part works.
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