If you haven't enjoyed tea, as in black tea- probably in a bag (versus loose leaf), you might consider ranging out. Besides black tea, there is green and white, and also oolong (like what they serve at a Chinese restaurant). But that's just tea made from the "tea plant". There is also tea (defined in this case as the steeping of a plant in hot water to extract its flavor and nutrients) made from herbs. There are hundreds of plants that can be used for tea, either by themselves on in combination's. If you have an idea of flavors you like for something like- icecream, sorbet, or coffee drinks, you might be able to zone in on tea choices that would be more likely to meet your palate.
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