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Achari Baingan, St.Louis, 171013
Oct 18, 2013 00:53
How I followed this recipe (with some variations).
Today's directions on the fridge board for me said, "D cook north Indian brinjal dish"
So I looked up
Tarla Dalal's recipe
(
here's the recipe
)
food
,
photography
,
st louis
,
vegetables
,
cooking
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Comments 1
pondhopper
October 17 2013, 20:51:58 UTC
That looks very good though a bit labour intensive.
:)
I wouldn't be able to get half the ingredients listed. Here in Spain, any kind of Indian cooking is generally unknown.
I don't think there's even one Indian restaurant in our area.
:(
Reply
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Up
Comments 1
:)
I wouldn't be able to get half the ingredients listed. Here in Spain, any kind of Indian cooking is generally unknown.
I don't think there's even one Indian restaurant in our area.
:(
Reply
Leave a comment