It has been a very surreal month. I passed my next level for the Court of Master Sommeliers, and with a bit of luck passed the ISG Diploma course. Suddenly A few people at work were fired or left. So all of a sudden I am launched into 3 Sommelier shifts per week and am in charge of the staff education program. Go figure.
I now wander around in
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They will figure out that I am having way too much fun and quit paying me for doing what I am doing.
i've had that fear for the past 4 years. the best part is - it hasn't happened yet. i wish the same for you!
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