For you foodies and people into scary real-estate

[da_lj]

Somehow, I expect the overlap set on my friends list is... kinda large

Comments

[melted_snowball]

We have a copy of that book.

[da_lj]

Cool; and here's some more:
http://culinaryhistory.org/english.html

And a few other sources of various quality. But none are as pretty as the sample of the illuminated work. Which I think will be worth waiting for!