My carrots have gone a little soft, what to do?

[panur_links]

They're not really bad yet, but they're no longer in that 'enjoyable-for-salad' state, and while they for sure can be used mashed or in a soup, I don't anticipate any dishes with that in the immediate future.see, my mom's married to a guy with his own produce so there's never a shortage of goodies, sometimes more than we know what to do with or

Comments

[janewilliams20]

A food processor will still chop them up small enough to be used as "grated", and then they'll make a carrot cake. I use the recipe from the Splenda website, being diabetic, and it's delicious.

[chantalzola]

Roast them as mentioned or sautee them with lime juice, fresh ginger and garlic. It's super yummy. Your choice of olive oil or butter or both. It tastes great any way.

[panur_links]

this sounds delish, do you have the recipe, or can explain to me in a bit more detail how to do this?

[neptunia67]

You might be able to crisp them back up by cutting into strips and putting in ice water in the fridge.

[randomstasis]

For meatloaf or carrot cake/steamed carrot pudding, grinding them works just as well

[crimedoc1]

Carrot cake? Dessert + veggies in one go! :-D

Don't forget the cream cheese frosting!