Foody Thursday - Vatrushka

Jun 05, 2014 08:43

I am not sure who could claim being a creator of this pastry as very similar recipes are found in Russian, Belorussian and Ukrainian cuisine. Basically, vatrushka is a small, individual size open pie with sweetened fresh cheese. My biggest challenge would be to come up with a precise measurements for the dough, as I never use any recipe :)


Read more... )

bread: all, dessert: all, method: baking

Leave a comment

Comments 6

brunettepet June 5 2014, 13:33:36 UTC
These look delicious.

Reply

realtormarina June 6 2014, 12:27:32 UTC
and they are, thanks a lot

Reply


beesandbrews June 5 2014, 14:16:00 UTC
Lovely!

Reply

realtormarina June 6 2014, 12:27:40 UTC
thank you :)

Reply


mschaos June 6 2014, 05:26:32 UTC
this looks like Kolache (Czech) tho the traditional fillings are poppy seed or plum

:)

I need to make some now

Reply

realtormarina June 6 2014, 12:27:10 UTC
Well, I doubt you will regret it :)

Reply


Leave a comment

Up