So, I wanted to reply, coz I really like the creativity - and the enthusiasm you have for how it came out :) Like, for me french toast is a savory meal - I'd eat it with a salad... So thinking about lime & coconut (& icing sugar) - *for me* it just seems so wrong... But I'm glad you posted because I love it when people whip up something great from 'odds & ends'
Do you live outside North America? French toast is a classic breakfast here in Canada (& also I believe in the US), so I don't ever think of it as being savory, unless I'm using it in a monte cristo :D
I grew up in NA but I was born in England, English mother Austrian father. Savory french toast - and battered fried spam among my growing up comestibles. ;)
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Like, for me french toast is a savory meal - I'd eat it with a salad... So thinking about lime & coconut (& icing sugar) - *for me* it just seems so wrong... But I'm glad you posted because I love it when people whip up something great from 'odds & ends'
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