One of my favorite dishes to make is a curried chicken pot pie, with apples and raisins instead of the traditional veg spiced with curry powder and cinnamon. I'm having trouble thinking of sides, though. At first rice came to mind, but I think a starch wouldn't be a good idea because of the pie crust. Thinking about roasted curried cauliflower, but
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We had this alongside coconut dal. I'm sure it would be good with your pot pie!
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