Oct 05, 2009 22:04
legume: chickpea, help: idea feedback, search: recipe
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Comments 7
I think I got the recipe from this:
http://www.amazon.com/000-Indian-Recipes-Neelam-Batra/dp/0764519727/ref=sr_1_1?ie=UTF8&s=books&qid=1254797740&sr=8-1
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Chickpea flour is also used a lot in gluten-free baking. So if you like experimenting with baked goods, there are tons of recipes out there.
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or, pakoras
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