Savory Sesame-Oatmeal Pie Crust

Nov 07, 2009 16:53

Recipe: Savory Sesame-Oatmeal Pie Crust
From: Passionate Vegetarian by Crescent Dragonwagon
Makes: 1 9" crust

An unusual crust )

pies, celandineb, basics

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Comments 4

koshweasley November 8 2009, 16:21:00 UTC
wow this sounds awesome! Hmmm, and pastry flour is the only thing we don't have.

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celandineb November 8 2009, 16:49:37 UTC
I'm sure it would work just fine with regular all-purpose, actually. The texture might be a little tougher, no biggie. Actually I absent-mindedly put in 1/2 c. whole wheat and only 1/4 c. pastry flour last night, and could hardly tell the difference.

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koshweasley November 8 2009, 19:54:56 UTC
What did you fill it with?

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celandineb November 8 2009, 20:08:39 UTC
The Greens and Herbs Tart filling. It would hold up well to something like a potpie filling, too, or something savory and custardy like a quiche filling.

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