Comments | coneycat: Slowcooker lemonade chicken

coneycat

Slowcooker lemonade chicken

Jun 08, 2010 13:14

I got this out of a Company's Coming recipe book (I think?) and made it on Sunday night. Late enough Sunday night that I had something else for supper (I've said plotting is not my forte as a writer, apparently this also applies to, you know, life) and have been eating it for lunch ( Read more... )

recipes, food

Comments 5

bogwitch64 June 8 2010, 16:56:24 UTC

Yay! Thank you! For this, you get SPARKLES!!

coneycat June 8 2010, 16:58:17 UTC

...and I don't even have to become a vampire...

:D

I hope you enjoy it. It's a little different, but really, lemony chicken is a good thing no matter what you do with the sauce.

bogwitch64 June 8 2010, 16:59:07 UTC

I my family, it's ALL about the sauce.

coneycat June 8 2010, 17:01:09 UTC

The sauce may take some refining to deal with the sweetness... but of course, the right side could make all the difference.

I'm going to throw some ginger into this the next time I make it and see what happens.

pattimac June 10 2010, 20:36:52 UTC

I can't wait to try it, but what is "gravy browner"? Is this a Canadian thing? Sounds, well, kind of dangerous!