It's that time again! In this round we have pumpkin pasties, some Thanksgiving dishes (with recipes!), an apple tart, some tomato chutney and a birthday cake. No pictures of Meaty Meat Dishes this time!
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ETA: Now behind a cut, because yes, this is IMAGE HEAVY. :D )
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You know of the Jiffy and the Quorn. Great minds. :-) I grew up on Jiffy Cornbread and while I can make cornbread from scratch now, nothing beats Jiffy sometimes.
That cake made my mouth water. Ooh, and I love when the cake is a leetle overcooked. Brown crispy-sweet edges that are sharp and you have to cover with the extra soft frosting. I could almost taste the butter in that frosting and the crunch of the sweet sprinkles through it.
Oh. My. God. I always get hungry commenting to you! You know I had quesadillas and guacamole last week? Of course I did. Now I want to make yellow cake. I had pies planned for Christmas but CAAAAAKE. :-)
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It was a pretty good cake! I would make it again! Next time I will make it with the chocolate frosting on the Smitten Kitchen post. Mmmmmmm.
Now I want dessert, lol! Ooh, or some guacamole. I could always eat guacamole. We had tacos and avocado last week, too, but sadly no mojitos. I should fix that.
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I PROUDLY reveal my secret identity as a cinnamon hater. Blame my mother and the endless days of cinnamon toast in my youth.
But omg, they did not suffer at ALL. I still miss those delicious pasties.
(Seriously, how do British people not giggle every time they make stuff like that?)
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(I don't know how anyone doesn't giggle when the word pasties is mentioned. For real!)
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Please let us know as soon as you decide to make them again. We may have a six movie marathon on our hands!
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J/K, J/K! Seriously, though, I would love to bake with you! We will have so much fun! And then we will EAT ALL THE THINGS. :D :D :D
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I forgot to mention, but if you use fresh potatoes, you might pat 'em down (ahahahaha) with a dish towel so they're not soggy in the casserole!
Take care with your precious hands! ♥
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