After several weeks of partying and dining out and living extravagantly, we figured it was time for a return to healthier eating here at Chez Erin & Mary. Never fear! We haven't given up our love of completely decadent desserts-- that is, after all, why they invented Cheat Day, and next Saturday I'm pretty sure I'm making a three-layer cream cake,
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Comments 17
Plinkety plunk.
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♥
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And when, exactly, is your restaurant opening?? Hungry flisters need to know. GORGEOUS food prep, ladies.
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Thanks babe! ♥
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BARROMAAAAAN
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I want to make all of these right now. I have a cabbage!!
Thanks for sharing recipes. :-)
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Ooh, ooh, if you like cabbage, I also recommend this recipe: so delicious. Chickpea flour is sooooo delicious.
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