I thought I'd have a first season reprieve--a kind of honeymoon with my garden--in which the pests had yet to find my veggies. I pictured myself wandering beatifically through the lushly bountiful garden, blithely harvesting relatively pest-free crops. I'm reasonable about bugs: I can tolerate some nibbling here and there. I have good soil, I water
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I've given up my morning/night stroll through the cucumbers squashing the beetles. The mildew kind of negates it all. They weren't the most flavorful cukes anyway. : P
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The broccoli and chard were starts from an organic farm, via Fred Meyer, and I bet that's it. With the starts came the pests, but not the beneficials.
I learned my lesson. Patience. No more starts for me.
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I've got plenty of cucumbers, the rain is good for that.
I'm aiming to not buy any starts for next spring and want to set up a small greenhouse for just that sometime this winter. I think the fall tomato starts I bought recently came with wilt.
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