australian brekkie
My friend Naomi spent a summer living in Australia and brought this back for us. Excellent during the warm months, or after a rough night (ahem).
INGREDIENTS:
1 awesomely deliciously perfectly ripe avocado (one avocado will make between 4-6 servings)
1 piece toast for everyone involved (I recommend whole wheat bread, toasted until it's pretty dark)
1 awesomely deliciously perfectly ripe tomato
Some butter, soy or otherwise
A little salt
DOING IT:
Put the bread in the toaster. Slice up the avocado so that there's enough for everyone to take a little. Slice the tomato into as many slices as there are pieces of toast.
When the bread is done toasting, butter it. Then put some avocado on it, and smear it around until you have a nice even coating of avocado. Then plop a tomato slice on top, sprinkle some salt on, and ENJOY HOW DELICIOUS OH MY GOODNESS.
about to be enjoyed with a pot of earl grey tea
INGREDIENTS:
1 awesomely deliciously perfectly ripe avocado (one avocado will make between 4-6 servings)
1 piece toast for everyone involved (I recommend whole wheat bread, toasted until it's pretty dark)
1 awesomely deliciously perfectly ripe tomato
Some butter, soy or otherwise
A little salt
DOING IT:
Put the bread in the toaster. Slice up the avocado so that there's enough for everyone to take a little. Slice the tomato into as many slices as there are pieces of toast.
When the bread is done toasting, butter it. Then put some avocado on it, and smear it around until you have a nice even coating of avocado. Then plop a tomato slice on top, sprinkle some salt on, and ENJOY HOW DELICIOUS OH MY GOODNESS.
about to be enjoyed with a pot of earl grey tea