It's been too long since I wrote up a recipe. So here's one of my favorites - it's been cobbled together from a combination of experience, other recipes, and whatever happens to be on hand at the moment.

Chase's JambalayaIngredients ( Read more... )

Does your kitchen smell like last night's fish? Trying to get rid of the overwhelming smell of old coffee, burned sugar, or overcooked garlic? Look no further ( Read more... )

So, as people on my flist know by now, I have the flu. It's dastardly and I feel terrible. Realising I couldn't take another meal of soup, I threw this together in 20 minutes and it's very good ( Read more... )

Autumn is wonderful in New England. It means trips to the apple orchards and cider doughnuts with hot spiced cider. It means pumpkin pies and apple tarts and caramel apples and candy corn and sweet pears. This is a recipe for autumn ( Read more... )

I've only made this with a percolator, never with my French press, but this is a tasty dessert coffee ( Read more... )

This was originally going to be pumpkin risotto, but my can of pumpkin has mysteriously going missing. Instead, this is just a standard vegan risotto with slightly different spices. (And aren't spices the key to everything ( Read more... )

This is just a dairy-free version of the Earl Grey shortbread cookies from July ( Read more... )

I just started munching on one of these - got to sample it before I take a batch to the party, you know - and oh my god, they're amazing. It's a cookie and tea all wrapped up in one and, oh god, this is so my new comfort food, I don't care how unhealthy they are. This cookie? Is Christmas Eve in a cookie. I am not lying. You need this in your life ( Read more... )

This is another not-recipe, but is delicious and refreshing anyway ( Read more... )

This is something I make in the summers when it's too hot to do much cooking, but I still want something tasty. It's really basic and adaptable - use what you have on hand. It can be easily adjusted for leftovers and specialty diets. You can also feed a whole family or just yourself ( Read more... )