I found
Habeas Brulee this afternoon while looking for a fried pumpkin recipe. It may be my new favorite toy. Since Saturday is Mabon I'm having a Mabon dinnerparty at our place tomorrow night, with the ambition menu of borscht, brats 'n' sauerkraut, fried pumpkin, corn, and berry buttercream cupcakes.
Look, in my defense, math faculty like to eat
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