Comments | blushsnow: blah blah blah

blushsnow

blah blah blah

Apr 14, 2005 07:48

So I start my day off like any other day, except, I had to drop my income tax into the post, so I canlook forward to receiving my $400.00 refund.. which, in turn, goes directly back to paying off my student loans. Sigh... Why is it that as soon as you get money, it goes away? If anyone is interested in giving me a dollar, I'm going to open a ( Read more... )

Comments 6

Pork anonymous April 14 2005, 16:52:33 UTC

Whats a good breaksfast cereal without pork? pullease child. don't tell me you don't want a soulful breakfast.

p.s. I have acctually tried grits.. (soul factor 10)

Kell

anonymous April 14 2005, 19:07:37 UTC

ewww pork - NO SAUSAGE WITH MY MUFFIN paaaaaaaaallllleezzzzze!

kd

anonymous April 14 2005, 19:52:30 UTC

bitch! it was always your fault that I had to get some weird ass shit from McDonalds down by good ole (GAY VP) Hold the sausage, Chocolate on the top strawberry on the bottom... No no its big mac day! I havn't eaten McDonalds in like a year! I am SCARED it was all you and ching oh and TINA with her bigmac + tomato FFS who has a tomato on a big mac.

kell

re: McDonalds blushsnow April 14 2005, 20:49:53 UTC

Ok. I'm sensing a little animosity in regards to the McDonalds "special orders". Now, in my experience as both a customer of Rotten Ronnies, and an employee, I must say that "special requests" are a pain in the ass. However enjoyable or beneficial these orders are to the customer, they are both a pain in the ass to order, and a pain in the ass to prepare. I sometimes think back about when I was working there. Some of the fatty, greasy, artery clogging concoctions I made for myself, to enjoy on my well earned break.... mmmm.. fatty goodness... I'm actually salivating. Screw this noise.. I'm goin' to get a triple quarter pounder with bacon, Mcchicken sauce, and extra pickles....

pork on your fork anonymous April 17 2005, 00:25:45 UTC

Just goes with the no-carb craze. Great excuse to eat lucky charms for the protein content...but there are better ways to get your protein.
From your Edmonton supermodel with 3 pairs of new shoes...

Re: pork on your fork blushsnow April 18 2005, 16:28:34 UTC

oh Nan.. you rock me world... did you like how I added an Irish twist to pay homage to the Lucky Charms