Let your tastebuds dance and sing! (Two pizzas, creamy tomatoes and cupcakes!)

Mar 14, 2010 23:04

Okay. So. I am a wee bit tipsy and will attempt to not make any typos, b/c, you know, I don't like them. But I have been cooking up a storm all weekend and I have to share w/ you! B/c EVERYTHING WAS AWESOME!!!!!!!!!!

Pictures and recipes under the cut! Exceptin' for the Pear & Leek Chicken b/c I forgot to take pics! But I have included the ( Read more... )

cooking, pics

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Comments 27

choccy_grl March 15 2010, 21:42:48 UTC
Yummy. Those cupcakes look great.

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blue_fjords March 17 2010, 04:04:21 UTC
Thanks; I have yet to be disappointed in a cupcake from that book!

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choccy_grl March 17 2010, 07:25:52 UTC
Do you have the name of the book, I might try to get hold of it.
I love recipe books!

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kel_reiley March 15 2010, 22:48:17 UTC
OMG AM HUNGRY NOW!
when can i move in?

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blue_fjords March 17 2010, 04:05:01 UTC
Dude, you could move in ... yesterday!

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kel_reiley March 17 2010, 04:22:43 UTC
AM ON MY WAY!
it takes like... what 11 hours to get there? (i don't think i have enough gas in my truck)

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misswinterhill March 18 2010, 11:35:23 UTC
That pizza looks BLOODY AWESOME. Of course the extra cheese was needed!

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blue_fjords March 26 2010, 04:30:40 UTC
Dude, I didn't see this. Yes. Extra cheese is a firm requirement in my kitchen!

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adjovi March 25 2010, 17:29:06 UTC
sorry to be so late to the party, but just to put in my 2 cents...the tomatoes were freaking amazing. just awesome. both pizzas were great, but i'm with you, blue--the eggplant was bombass. mmm. so good. i still owe you hungarian food! pepper with your paprikash!

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blue_fjords March 26 2010, 04:29:55 UTC
I want to make that pizza again. Like yesterday, so I could be eating its leftovers right now. And yeah, Hungarian food -- I want to experience! Yummers.

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taffimai March 25 2010, 23:47:03 UTC
Look what I did!


... )

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blue_fjords March 26 2010, 04:28:47 UTC
NOM NOM NOM!!! Those look better than when we made them! Drool...

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taffimai March 26 2010, 12:01:35 UTC
They were really good! Thanks for showing me how to make it!

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