Copycat Red Lobster Cheddar Bay Biscuits

Dec 19, 2013 15:40

If you dream about Red Lobster's cheddar bay biscuits like I do, or if you find yourself fantasizing about sinking your teeth into those warm, buttery, melty biscuits stuffed with cheddar and--oh, I'm sorry, are you drooling yet?

Even if you've never tried one, or especially if you've never tried one, you will want to try this fantastic copycat ( Read more... )

biscuits and scones

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Comments 10

red_se_kar December 21 2013, 08:51:35 UTC
did you forget to put the cheese in the actual directions? I can see them going into the dough itself, or being added on top of the dough lumps before baking.

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bubblebubba December 21 2013, 09:25:38 UTC
Yes, thanks for pointing that out! I had changed it on my site but must have forgotten here, but it is folded into the dough along with the buttermilk.

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growly December 21 2013, 13:46:26 UTC
Ooh, thanks for this! The cheddar biscuits are easily the best thing about Red Lobster.

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mrssubee December 21 2013, 20:48:40 UTC
I've been doing them for awhile now- this is a super simple recipe ( ... )

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funny_face_jo January 3 2014, 10:55:36 UTC
That looks good! Thank you!

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dragonattacks September 15 2015, 17:32:58 UTC
Yes, that how I do it too. Very easy and great. It is great to have an alternative if I run out of bisquick though.

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kagomeshuko December 22 2013, 01:19:22 UTC
Heard these are really good and have seen some copycat recipes, but have yet to try any of them! Glad to have them, though. First of all, because I'm allergic to seafood and even the smell of it can make me feel sick. Secondly, because there are no Red Lobsters in my town, but mainly the first.

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china_kitty December 22 2013, 05:35:28 UTC
Thanks for the recipe. I have made biscuits before but never with cheese and sadly my area (Vancouver, BC) doesn't have a Red Lobster.

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