Comments | bakebakebake: Pumpkin Spice Breakfast Cookies

hardboiledblond in bakebakebake

Pumpkin Spice Breakfast Cookies

Oct 14, 2012 16:51

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dried fruit, nuts, breakfast, gluten-free, other spices, honey, cinnamon, drop cookies, pumpkin and squashes, lowfat

Comments 9

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hardboiledblond October 15 2012, 00:34:11 UTC

these are soft, somewhat spoungy. Have you ever had a muffin that has a lot of pumpkin in it? Or anything pumpkin fat free with lots of pumpkin? It's kind of like that. I've been eating them everyday, and I like them more and more. Soft, but with nuts in them so you get a different texture. Also I'm not a huge raisin fan, but in these I'm really enjoying getting a bite with a raisin since it adds sweetness. These overall aren't that sweet. I'd say just sweet enough. Anyway, a long answer to a short question!

sinkwriter October 15 2012, 00:53:43 UTC

Sounds yummy. I love pumpkin and spice flavors. Thanks for the recipe! :)

(Though I'm not a fan of raisins -- can't stand 'em, LOL -- so I'd probably skip that part or substitute something else for those.)

chesneyj October 15 2012, 01:48:30 UTC

These sound great and my kids would love them. Some of my kids are not big on raisins so I would probably used dried cranberries. Can't wait to try them.

leftof_thedial October 15 2012, 02:40:50 UTC

just how filling are these cookies? I work for 4 hours before a break at work, running around... is 1 enough?

hardboiledblond October 15 2012, 02:49:51 UTC

For me I would need 2 for that long, one isn't super filling for me personally.

leftof_thedial October 15 2012, 02:56:33 UTC

hm, maybe if I ate one and had a smoothie or something to go with. These look so damn tasty.

moldy_blues October 15 2012, 13:20:21 UTC

they look delicious!!