Feb 08, 2010 08:50
dried fruit, nuts, vegan, grains and seeds, maple and molasses, other spices, cinnamon, bar cookies and slices
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Comments 9
p.s.: it's coarse, not "Grind into a course paste..."
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*drool*
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Thank you for the recipe, and thank you for experimenting. Awesome.
:)
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Is there anything you would change after having made them?
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