1. Aberlour a'bunadh - by a landslide. 2. Eagle Rare 10 yr 3. Hendrick's gin 4. Noilly Prat dry vermouth 5. Cinzano sweet vermouth - I'm willing to be convinced about the Vya 6. Puerto Vallarta reposado 7. Cointreau 8. 1982 Chateau Margaux, or 1976 Chateau Lafite, or similar 9. Perrier-Jouet, flower bottle, any good vintage 10. d'Yquem, any good vintage
I could definitely live with your 10 bottles too, though.
If I could still drink beer, I'd add a magic bottle of the Munich-style lager I brewed from scratch in 1994, that would automatically refill itself when it was empty. That was the best beer I've ever had.
I struggled with whether to add a Pisco myself. I've only started drinking Pisco Sours myself in the last month or so, but I do loves them. I left it off in favor of the insanely expensive Johnny Walker Green because, well, Kaiser said free refills!
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Now I'm going to have to do a Jay Hepburn style orange liqueur tasteoff.
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2. Eagle Rare 10 yr
3. Hendrick's gin
4. Noilly Prat dry vermouth
5. Cinzano sweet vermouth - I'm willing to be convinced about the Vya
6. Puerto Vallarta reposado
7. Cointreau
8. 1982 Chateau Margaux, or 1976 Chateau Lafite, or similar
9. Perrier-Jouet, flower bottle, any good vintage
10. d'Yquem, any good vintage
I could definitely live with your 10 bottles too, though.
If I could still drink beer, I'd add a magic bottle of the Munich-style lager I brewed from scratch in 1994, that would automatically refill itself when it was empty. That was the best beer I've ever had.
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:-)
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2 Appleton 30 year old
3 El Dorado 15
Silver Seal 15
4 Lemon Hart 151 demerara
5 Havana Club blanco
6 J wray overproof
7 Gin 209
8 Campari
9 Makers Mark
10 Luxardo
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