Today's supper came to the top of the posting queue because it's an amazing combination of two simply prepared dishes, a main and a pasta side, and a green salad of your choice.
It's probably a seasonal thing, I think ... not that scurvy is an issue for most of us. :)
Lemon zest gives a delicious flavour to the sauce. Before this I just used it with the juice to make lemon curd but on its own, it's pretty powerful stuff.
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Lemon zest gives a delicious flavour to the sauce. Before this I just used it with the juice to make lemon curd but on its own, it's pretty powerful stuff.
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